Ginger paste BIO 190g
Ginger paste BIO 190g
INGREDIENTS: ginger* (90%), cane sugar*, rice vinegar*, lemon acid. *BIO certified
Add ginger paste to marinades, salad dressings and sauces. Season cooked rice or make stir-fry. Basically, you use it for anything you would normally use fresh ginger for.
Nutritional Table
Average nutritional value in 100g of product
| Energy | 167 kJ/ 40 kcal |
| Fats | 0 g |
| - of which saturated fatty acids | 0 g |
| Carbohydrates | 10 g |
| - of which sugars | 5 g |
| Proteins | 0 g |
| Salt | 0,05 g |
| Fibers | 0 g |
Taste Map
Our recommendation
Latest Recipes
We bring you tried and tested recipes of our favorite dishes, culinary tips, and suggestions on how to best combine spices and ingredients for a complete sensory experience.
Pumpkin spice latte - The finest coffee with pumpkin flavor
Welcome the first days of autumn with the finest homemade pumpkin spice latte drink bursting with the scents and aromas of autumn.
Pumpkin spice and everything nice!
Intoxicating, aromatic, layered and warm!
Spice up your Instagram!