Pinus pinea

Pine nuts are the edible seeds harvested from pine cones. They are often considered a delicacy due to their rich, buttery flavor and crunchy texture. Pine nuts are commonly used in various cuisines around the world, particularly in Mediterranean and Middle Eastern dishes. They can be eaten raw, toasted, or used as a key ingredient in salads, pasta dishes, pesto sauce, and baked goods.

When purchasing pine nuts, it's essential to ensure they are fresh and free from any signs of mold or rancidity. Opt for A Category, 1st Grade pine nuts for the highest quality and flavor. Properly stored pine nuts can last for several months in a cool, dry place or even longer when refrigerated or frozen.