Cauliflower and Caramelized Onion Quiche
If you already had enough of the classic Quiche Lorraine and onion, ham, and cheese filling, this vegetable version of the beloved French savory pie will be a real refreshment. Prepare it now, when it is the highest season for cauliflower - it will blow your mind. It can work as an appetizer, but also as a full meal with a refreshing salad.
Bruschetta with ricotta and salty anchovies
Valentine's Day @HARISSA
Let's start from the appetizer to the dessert in only a few steps.
Mousse au chocolat
Valentine's Day @HARISSA
Let's start from the appetizer to the dessert in only a few steps.
Winter fennel salad
A refreshing fennel and orange salad with pomegranate vinegar that you can serve with the main course, but also eat on its own, as a kind of light detox meal.
Pork Wellington in red wine sauce
We recommend serving it with the fantastic Home Chef red wine sauce, also known as Bordelaise sauce.
